5 Delicious Ways to Make a Pimento Cheese Sandwich

Discover the Versatility of Pimento Cheese

Pimento cheese, affectionately known as the 'caviar of the South,' is more than just a spread; it's a versatile culinary gem. Originally from the Southern United States, this simple mix of cheddar cheese, pimentos, and mayonnaise has transcended its humble beginnings. Here, we'll explore 5 delectable ways to make a pimento cheese sandwich, each showcasing the unique flavors and textures of this beloved dish.

Classic Pimento Cheese Sandwich

The traditional pimento cheese sandwich is a delightful blend of comfort and flavor. Here's how to craft this timeless classic:

• Ingredients: Sliced white bread, pimento cheese, lettuce, tomato, and optional: bacon or cucumber slices.
• Assembly:
  1. Start with two slices of white bread.
  2. Spread a generous amount of pimento cheese on one or both slices.
  3. Add a layer of fresh lettuce and sliced tomato.
  4. Optionally, add bacon or cucumber for crunch.
  5. Top with the second slice of bread and cut in half or quarters.

🍽 Note: For an extra kick, add a dash of hot sauce or pickled jalapeños to your pimento cheese.

Gourmet Grilled Pimento Cheese Sandwich

Elevate your sandwich experience with this upscale version:

• Ingredients: Sourdough or artisan bread, pimento cheese, caramelized onions, sharp cheddar or smoked gouda, and butter.
• Method:
  1. Preheat a panini press or griddle.
  2. Butter the outside of the bread slices.
  3. Layer pimento cheese, caramelized onions, and additional cheese if desired.
  4. Grill until golden brown and cheese is melted.

📘 Note: Adding a slice of apple or pear can provide a refreshing contrast to the richness of the cheese.

Pimento Cheese and Bacon Meltdown

This sandwich marries the smokiness of bacon with the creamy warmth of pimento cheese:

• Ingredients: Hearty whole-grain bread, crispy bacon, pimento cheese, lettuce, and mayonnaise.
• Preparation:
  1. Cook bacon to desired crispness.
  2. Spread mayonnaise on one side of the bread, then pimento cheese.
  3. Add bacon, lettuce, and assemble the sandwich.
  4. Optionally, press in a panini maker for a crispy finish.

Grilled Pimento Cheese and Sautéed Shrimp Po'boy

Turn the classic po'boy into an indulgence by incorporating pimento cheese and sautéed shrimp:

• Ingredients: French bread, pimento cheese, sautéed shrimp, lettuce, tomatoes, remoulade or tartar sauce.
• Preparation:
  1. Sauté shrimp with Cajun spices until pink.
  2. Slice French bread lengthwise, toast, and spread with pimento cheese.
  3. Add shrimp, lettuce, tomatoes, and drizzle with sauce.
  4. Close the sandwich and enjoy.

Veggie Delight Pimento Cheese Sandwich

For a lighter, vegetarian-friendly option, try this veggie-packed version:

• Ingredients: Multigrain bread, pimento cheese, grilled vegetables (zucchini, eggplant, bell peppers, onions), fresh herbs, and arugula.
• Preparation:
  1. Grill vegetables with olive oil, salt, and pepper.
  2. Spread pimento cheese on one side of the bread.
  3. Layer grilled vegetables, herbs, and arugula on top.
  4. Add another slice of bread or leave open-faced.

From traditional recipes to gourmet twists, these five ways to enjoy a pimento cheese sandwich showcase the ingredient's adaptability and the rich flavors it can bring to any meal. Whether you're craving comfort food or looking for something to elevate your lunch, pimento cheese offers endless possibilities.

Can pimento cheese be made in advance?

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Yes, pimento cheese can be made several days in advance and will keep well in the refrigerator for up to a week, sealed in an airtight container.

Is pimento cheese gluten-free?

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Pimento cheese itself is gluten-free, but ensure any additional ingredients or bread used in the sandwich are gluten-free if necessary.

What are some good variations for pimento cheese?

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Consider adding roasted red peppers, different types of cheese like pepper jack for spice, or mix-ins like pickles, olives, or even crumbled bacon for extra flavor.