5 Delicious Hawaiian Sweet Roll Sandwich Recipes

Stepping into the vibrant world of Hawaiian cuisine, one cannot overlook the iconic Hawaiian Sweet Rolls. These rolls, with their distinct sweetness and soft texture, serve as the perfect canvas for an array of sandwiches that blend the richness of tropical flavors with everyday ingredients. Here, we're diving into five delicious Hawaiian Sweet Roll sandwich recipes that are bound to transport your taste buds to paradise.

The Classic: Ham & Swiss Pineapple Slider

Start with the basics and elevate them with a touch of Aloha spirit:

• Ingredients:
  • Hawaiian sweet rolls, sliced
  • Sliced ham
  • Swiss cheese
  • Pineapple rings, grilled or canned
  • Teriyaki sauce
  • Butter (optional for toasting)
• Preparation:
  1. If desired, lightly toast the rolls with butter.
  2. Layer ham, cheese, and a pineapple ring on the bottom half of each roll.
  3. Drizzle teriyaki sauce over the ham and cheese, then top with the other half of the roll.

🌴 Note: Grilling the pineapple adds a smoky sweetness that complements the teriyaki sauce.

Tropical Seafood Delight

For a taste of the ocean:

• Ingredients:
  • Shrimp, cooked and peeled
  • Crab meat
  • Avocado, sliced
  • Spicy mayo or sriracha
  • Lettuce
  • Hawaiian sweet rolls
• Preparation:
  1. Mix the shrimp and crab meat with a bit of spicy mayo or sriracha for flavor.
  2. Layer lettuce, seafood mix, and avocado on the rolls.
  3. Serve with a side of additional mayo or sriracha for extra heat.

Aloha Chicken Salad Sandwich

This sandwich brings together the flavors of Hawaii and comfort food:

• Ingredients:
  • Rotisserie chicken, shredded
  • Mayonnaise
  • Pineapple, diced
  • Mango, diced
  • Red onion, finely chopped
  • Macadamia nuts, chopped
  • Fresh cilantro, chopped
• Preparation:
  1. Combine all ingredients to make the chicken salad.
  2. Season with salt, pepper, or your favorite seasoning.
  3. Serve on toasted Hawaiian sweet rolls with a sprinkle of macadamia nuts for crunch.

Spam Musubi Mashup

An iconic local dish with a sandwich twist:

• Ingredients:
  • Spam, sliced
  • Seasoned sushi rice
  • Nori (dried seaweed)
  • Teriyaki sauce or soy sauce
  • Hawaiian sweet rolls
• Preparation:
  1. Fry or grill the spam until crispy, brush with teriyaki or soy sauce.
  2. Assemble by placing rice on the bottom half of the roll, followed by spam, and optionally, a strip of nori for wrap-like presentation.

🍱 Note: For a more authentic Spam Musubi, press the rice into a mold before assembly.

Sweet and Savory Kalua Pork

Bring the flavors of a traditional Hawaiian luau to your lunch:

• Ingredients:
  • Kalua pork (slow-cooked or oven-roasted)
  • Cabbage, shredded
  • BBQ sauce or liquid smoke
  • Hawaiian sweet rolls
• Preparation:
  1. Mix shredded pork with BBQ sauce or liquid smoke for enhanced flavor.
  2. Layer pork on the bottom half of the roll, top with shredded cabbage for crunch, then close the sandwich.

In conclusion, Hawaiian sweet rolls elevate everyday sandwiches into gourmet experiences. Their sweet, pillowy texture provides the perfect base for both savory and tropical flavors, making each bite a journey to the islands. Whether you're looking to impress at a cookout or simply elevate your lunch, these recipes showcase the versatility and deliciousness of Hawaiian Sweet Rolls.

Can I use different types of bread for these recipes?

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Yes, you can experiment with other bread types, but keep in mind that the unique sweetness and texture of Hawaiian sweet rolls add a distinctive flavor to these sandwiches.

What if I can’t find fresh mango for the chicken salad?

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You can substitute with canned mango or increase the amount of pineapple for that sweet, tropical taste.

Is there a way to make these sandwiches healthier?

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Consider using light mayo, adding more vegetables, or opting for grilled instead of fried Spam for a healthier spin. Use wholegrain Hawaiian rolls if available for additional fiber.