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Alu Vadi Recipe: Delicious Gujarati Snack Delight
A delicious Gujarati dish, Alu Vadi features colocasia leaves rolled with a spicy chickpea flour mixture and steamed, then shallow fried to perfection.
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A delicious Gujarati dish, Alu Vadi features colocasia leaves rolled with a spicy chickpea flour mixture and steamed, then shallow fried to perfection.
Read More »