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Chicken Divan Recipe: Easy, Creamy, Delicious!

Chicken Divan Recipe: Easy, Creamy, Delicious!
Receipe For Chicken Divan

The Ultimate Chicken Divan Recipe: A Family Favorite

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If you've ever wanted to create an easy, creamy, and delicious dish for dinner, then you're in the right place. Chicken Divan is a timeless recipe that brings comfort and indulgence to the table with every bite. It's a combination of tender chicken, nutritious broccoli, and a rich, cheesy sauce that makes it irresistible. Today, we're going to guide you through the process of making this classic dish at home, ensuring that your next meal is nothing short of spectacular.

Why Chicken Divan?

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Chicken Divan stands out for several reasons:

  • Simple Ingredients: The recipe calls for ingredients that are easy to find or already available in most pantries.
  • Flavorful: A perfect blend of cheese, creamy sauce, and fresh vegetables brings depth and richness to the dish.
  • Versatile: You can easily adapt this recipe to meet dietary preferences or restrictions, making it a crowd-pleaser.

Ingredients for Chicken Divan

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Let's start by listing what you'll need:

  • 4 cups cooked chicken, shredded
  • 2 heads of broccoli, cut into florets
  • 1 can (10.5 oz) condensed cream of mushroom soup
  • 1 cup mayonnaise
  • 1/2 cup milk or cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tbsp lemon juice
  • Salt and pepper to taste
  • Paprika for garnish
  • 1/2 cup breadcrumbs

Steps to Make Chicken Divan

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1. Prepare the Broccoli

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Begin by steaming or boiling the broccoli florets until they are tender but still vibrant green. This should take about 5-7 minutes. Once cooked, shock them in cold water to stop the cooking process and retain their color.

2. Create the Creamy Sauce

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In a mixing bowl, combine the condensed cream of mushroom soup, mayonnaise, milk or cream, and lemon juice. Whisk until smooth. Add salt and pepper to taste. This mixture forms the base of the creamy sauce that will be the star of the dish.

3. Layer the Dish

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Preheat your oven to 350°F (175°C). In a 9x13 inch baking dish, spread out the cooked broccoli in an even layer. Then, add the shredded chicken on top. Pour the creamy sauce over the chicken and broccoli, ensuring it covers everything.

4. Add Cheeses and Toppings

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Sprinkle the shredded cheddar cheese and grated Parmesan cheese evenly over the sauce. Finish with a light dusting of paprika and breadcrumbs for that extra crunch and color.

5. Bake and Serve

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Bake the Chicken Divan in the preheated oven for about 25-30 minutes, or until the cheese is bubbly and slightly golden on top. Allow it to cool for a few minutes before serving to prevent burns from the hot cheese.

🌟 Note: This dish can be prepared ahead of time and refrigerated. Just add a few extra minutes to the baking time if you’re baking it straight from the fridge.

Nutritional Information

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Here’s a breakdown of what to expect nutritionally from this delightful dish:

Ingredient Calories Fat Protein Carbs
Chicken 335 16g 53g 0g
Broccoli 55 0.6g 5.7g 11g
Cheese Sauce 480 38g 22g 7g
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With its balanced macro-nutrients, Chicken Divan can be a hearty meal that doesn't skimp on flavor or nutrition.

Serving Suggestions

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  • Side Dish: Serve Chicken Divan with a side of crisp salad or roasted potatoes.
  • Grains: Brown rice or quinoa can absorb the creamy sauce, adding another layer of texture and nutrition.
  • Optional Add-ins: Feel free to add a can of water chestnuts or sliced almonds for an extra crunch.

By the end of this culinary journey, you'll have mastered the art of crafting a classic Chicken Divan that promises comfort, flavor, and satisfaction. Whether it's for a family gathering, a special dinner, or just a quiet night in, this dish is sure to impress and leave your loved ones asking for seconds.

Can I substitute ingredients in Chicken Divan?

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Yes, Chicken Divan is highly adaptable. You can replace mayonnaise with Greek yogurt for a lighter version or use different types of cheese like Swiss or Gouda. Even the protein can be switched out for turkey or tofu for a vegetarian option.

How can I make this dish ahead of time?

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Prepare the dish up to the baking step. Cover tightly and refrigerate. Add 10-15 minutes to the baking time when cooking from cold. Reheating works well, though the texture might change slightly.

What are the best storage tips for leftovers?

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Store leftovers in an airtight container in the refrigerator. Chicken Divan can last up to 4 days in the fridge. When reheating, do so in the oven or microwave, adding a splash of milk or cream to keep it moist.

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