If you're a fan of the Pioneer Woman and you own an Instant Pot, you're in for a treat. Ree Drummond, known for her hearty, home-cooked meals, has crafted some deliciously quick recipes that are perfectly suited for Instant Pot enthusiasts. Whether you're looking to whip up a comforting soup, tenderloin for your next family dinner, or a dessert to satisfy your sweet tooth, these Pioneer Woman Instant Pot recipes can be prepared in a snap, saving you time without sacrificing flavor.
1. Instant Pot Beef Stew
Ree Drummond’s take on beef stew is all about rich flavors and tender meat, and the Instant Pot version does not disappoint. Here’s how you can make it:
- Cut stew meat into chunks, seasoned with salt and pepper.
- Using the sauté function, sear the beef in batches, then remove.
- Add a bit of oil, sauté onions, carrots, and celery until softened.
- Stir in garlic, tomato paste, then return the beef to the pot.
- Pour beef broth, add potatoes, thyme, and rosemary, and stir.
- Cook on high pressure for 35 minutes, followed by a natural release for about 15 minutes.
🔔 Note: Ensure the Instant Pot is not overfilled to avoid stew spillage during cooking.
2. Instant Pot Taco Soup
If you’re in the mood for something festive with a Tex-Mex twist, Ree’s Instant Pot Taco Soup will hit the spot:
- Brown ground beef using the sauté function, then drain fat.
- Add onions, taco seasoning, and diced tomatoes.
- Stir in black beans, corn, and beef broth.
- Close the lid, set to high pressure for 5 minutes, and do a quick release.
Top this hearty soup with sour cream, avocado, and a sprinkle of cheese for that true Pioneer Woman flavor profile.
3. Instant Pot Perfectly Cooked Pork Tenderloin
Ree shares a simple yet succulent pork tenderloin recipe:
- Season pork tenderloin with salt, pepper, and your favorite herbs.
- Sear the pork using the sauté function until nicely browned.
- Add chicken stock or water to deglaze the pot.
- Cook on high pressure for 8 minutes, let it naturally release for 5 minutes, then quick release.
This tenderloin is perfect for slicing and serving with your favorite sides or as the star of your next salad or sandwich.
4. Instant Pot Apple Cake
For dessert lovers, this apple cake recipe is a must-try:
- Prepare the Instant Pot by adding 1 cup of water and using a trivet.
- Mix dry ingredients: flour, sugar, baking powder, cinnamon.
- Add wet ingredients: eggs, milk, melted butter, and vanilla extract.
- Fold in diced apples, pour into a greased pan that fits in the Instant Pot.
- Cook on high pressure for 25 minutes, followed by a natural release.
Serve this cake warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence.
5. Instant Pot Gumbo
Let’s wrap up with something hearty and versatile. Here’s how to make Instant Pot Gumbo:
- Using the sauté function, cook sausage and transfer to a plate.
- Add oil, sauté onions, peppers, celery, then garlic.
- Stir in flour to make a roux, cook for a couple of minutes.
- Add chicken broth, diced tomatoes, okra, Worcestershire sauce, and spices.
- Add the sausage back, plus chicken or shrimp if desired, then cook on high pressure for 15 minutes.
🔔 Note: If using seafood, add it after cooking, let it sit in the hot gumbo for a few minutes to cook through.
These Pioneer Woman Instant Pot recipes prove that you can enjoy homemade comfort food without spending hours in the kitchen. By leveraging the efficiency of the Instant Pot, Ree Drummond's recipes are not only full of flavor but also convenient for busy cooks. Whether you're aiming for a cozy meal or an impressive dessert, her quick and easy recipes are designed to bring families together around a warm and delicious meal with minimal effort.
Can I use frozen meat in these Instant Pot recipes?
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Yes, you can use frozen meat in an Instant Pot, but you’ll need to increase the cooking time by about 5-10 minutes to ensure it’s fully cooked. Always ensure the meat is fully submerged in liquid.
How can I make Ree Drummond’s recipes healthier?
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To make these recipes healthier, consider using lean meats, increase vegetable quantities, reduce salt, and opt for whole grain alternatives where possible. You can also reduce sugar in dessert recipes or use natural sweeteners.
What are some tips for preventing a burn warning in the Instant Pot?
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Ensure there’s enough liquid in your pot to create steam, avoid thick sauces or pastes at the bottom, scrape any burnt bits from previous sautéing, and make sure the sealing ring is clean and free from residue.
