5 Delicious Peanut Butter Recipes You'll Love

Peanut Butter Banana Overnight Oats

Peanut butter and banana are a match made in heaven. Here's a simple and healthy breakfast option that combines these flavors into an easy-to-make overnight oats recipe.

Ingredients:

• ¹⁄₂ cup rolled oats
• ¹⁄₂ cup almond milk (or any milk of your choice)
• 1 tablespoon chia seeds
• 2 tablespoons creamy peanut butter
• 1 small banana, mashed
• 1 teaspoon honey or maple syrup (optional for sweetness)
• ¹⁄₄ teaspoon cinnamon
• A pinch of salt
• Toppings: sliced bananas, nuts, or granola (optional)

Instructions:

1. In a mason jar or airtight container, combine oats, chia seeds, almond milk, mashed banana, peanut butter, honey, cinnamon, and a pinch of salt.
2. Mix well until all ingredients are thoroughly blended. If the mixture seems too thick, add a bit more milk.
3. Seal the jar and refrigerate overnight or for at least 4 hours to allow the oats to absorb the liquid and flavors.
4. In the morning, give the oats a good stir. If they seem too thick, you can thin them out with a little extra milk.
5. Top with banana slices, nuts, or granola for added texture and flavor.

⭐️ Note: This recipe can be made ahead for several days, making it perfect for busy mornings. Ensure the oats are fresh to maintain the best texture.

Peanut Butter Cookie Bliss Balls

Craving a sweet treat but want something quick and relatively healthy? These no-bake peanut butter bliss balls are just the thing!

Ingredients:

• 1 cup rolled oats
• ¹⁄₂ cup peanut butter
• ¹⁄₄ cup honey
• ¹⁄₂ cup ground flaxseed or chia seeds
• ¹⁄₄ cup mini chocolate chips
• 1 teaspoon vanilla extract
• Optional: cocoa powder for a chocolatey twist

Instructions:

1. In a large bowl, mix together oats, peanut butter, honey, flaxseed, chocolate chips, and vanilla extract until well combined.
2. If the mixture is too sticky, add more oats or flaxseed until you can handle the mixture easily. If it’s too dry, add a touch more honey or peanut butter.
3. Roll the mixture into small balls, about 1 inch in diameter.
4. Optionally, roll the balls in cocoa powder or additional oats for an extra touch.
5. Chill in the refrigerator for at least 30 minutes to firm up before serving.

⭐️ Note: Store these bliss balls in the fridge in an airtight container for up to a week or freeze them for longer storage.

Peanut Butter Chicken Satay

This isn't just a dessert recipe; peanut butter can also be a star in savory dishes like this Indonesian-inspired peanut butter chicken satay.

Ingredients:

• 1 pound chicken breasts, cut into strips
• ¹⁄₂ cup creamy peanut butter
• 2 tablespoons soy sauce
• 2 tablespoons lime juice
• 1 tablespoon honey or brown sugar
• 2 teaspoons sambal oelek or another chili paste
• 2 garlic cloves, minced
• 1 tablespoon fresh ginger, grated
• ¹⁄₄ cup coconut milk
• Salt to taste

Instructions:

1. In a bowl, whisk together the peanut butter, soy sauce, lime juice, honey, sambal oelek, garlic, ginger, and coconut milk until smooth. This will be your marinade.
2. Add the chicken strips to the marinade, ensuring each piece is well coated. Cover and marinate in the fridge for at least 2 hours, or overnight for the best flavor infusion.
3. Preheat your grill or use skewers and grill on medium heat. Thread the chicken onto the skewers.
4. Grill the chicken for about 5-7 minutes on each side, or until fully cooked with a nice char.
5. Serve hot with additional marinade or peanut sauce for dipping.

Peanut Butter and Jelly Ice Cream

Why limit peanut butter and jelly to sandwiches? Turn them into a creamy, dreamy ice cream!

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ³⁄₄ cup granulated sugar
• 1 teaspoon vanilla extract
• ¹⁄₂ cup smooth peanut butter
• ¹⁄₂ cup raspberry or grape jam or jelly
• ¹⁄₂ cup roasted peanuts, chopped (optional for topping)

Instructions:

1. Whisk together the heavy cream, milk, sugar, and vanilla extract in a mixing bowl until the sugar dissolves.
2. Stir in the peanut butter until well mixed. The peanut butter might not fully incorporate due to its density, but that’s okay; it will blend in while freezing.
3. Pour the mixture into your ice cream maker and follow the manufacturer’s instructions.
4. When the ice cream has thickened but not fully set, swirl in the jam or jelly. This will create a marbled effect.
5. Transfer to a container, sprinkle with chopped peanuts if desired, and freeze for several hours until firm.

⭐️ Note: Make sure to use a smooth peanut butter for the best texture in your ice cream.

Peanut Butter Hummus

This twist on traditional hummus incorporates peanut butter for a unique nutty flavor, perfect for dipping or spreading.

Ingredients:

• 1 can (15 oz) chickpeas, drained and rinsed
• ¹⁄₄ cup creamy peanut butter
• 2 tablespoons lemon juice
• 1 garlic clove, minced
• 2-3 tablespoons olive oil
• ¹⁄₄ cup water (or more for desired consistency)
• ¹⁄₂ teaspoon cumin
• Salt and pepper to taste
• Paprika for garnish
• Optional: toasted sesame seeds for topping

Instructions:

1. In a food processor, blend the chickpeas, peanut butter, lemon juice, garlic, cumin, salt, and pepper.
2. While blending, slowly drizzle in the olive oil and then the water to achieve a smooth consistency.
3. Adjust the amount of water if the hummus is too thick. It should be creamy but not runny.
4. Once smooth, transfer to a serving bowl, sprinkle with paprika and sesame seeds for an elegant finish.

⭐️ Note: Serve this hummus with fresh veggies, pita bread, or use it as a spread in sandwiches for an unexpected twist.

To wrap up, the versatile nature of peanut butter makes it a perfect ingredient for both sweet and savory dishes. Whether you're starting your day with a nutritious breakfast, indulging in a dessert, or exploring savory dishes, these five recipes prove that peanut butter can elevate your culinary creations. Remember, the key is to balance flavors and textures, allowing peanut butter to enhance the dish without overpowering it. Enjoy experimenting with these recipes and share your peanut butter creations with friends and family for a delightful culinary experience.