5 Easy Hamilton Beach Bread Maker Recipes

Nothing beats the comforting aroma of freshly baked bread wafting through the kitchen. With a Hamilton Beach Bread Maker, you can indulge in this delight right at home with minimal effort. Here are five easy, delicious recipes designed to work perfectly with your Hamilton Beach machine, offering an array of flavors to tantalize your taste buds.

1. Classic White Bread Recipe

Start your bread-making journey with this simple yet scrumptious classic white bread. It’s an excellent base for sandwiches, toast, or just to enjoy with a pat of butter.

• 1 cup of water
• 2 tablespoons of sugar
• 1 teaspoon of salt
• 2 tablespoons of butter, softened
• 3 cups of bread flour
• 2 ¹⁄₄ teaspoons of active dry yeast

Steps:

1. Add the ingredients to the bread maker in the order listed.
2. Select the ‘Basic’ bread cycle.
3. Press ‘Start’ and wait for the magic to happen.

2. Honey Whole Wheat Bread

If you’re looking for a healthier option with a sweet twist, this honey whole wheat bread is the one for you.

• 1 cup of warm water
• 2 tablespoons of honey
• 1 ¹⁄₂ tablespoons of oil (vegetable or olive)
• 1 cup of whole wheat flour
• 2 cups of bread flour
• 1 ¹⁄₂ teaspoons of salt
• 2 ¹⁄₄ teaspoons of active dry yeast

Steps:

1. Combine all ingredients in your Hamilton Beach Bread Maker.
2. Set the machine to the ‘Whole Wheat’ cycle.
3. Start the process and enjoy the wholesome result.

3. Cinnamon Raisin Swirl Bread

Perfect for breakfast or a delightful treat, this bread combines the warmth of cinnamon with the sweetness of raisins.

• 1 cup of milk
• 1 egg, beaten
• 3 tablespoons of butter, melted
• ¹⁄₄ cup of sugar
• 1 teaspoon of salt
• 3 ¹⁄₂ cups of bread flour
• 2 ¹⁄₄ teaspoons of active dry yeast
• ¹⁄₂ cup of raisins
• For the swirl:
• 2 tablespoons of cinnamon mixed with ¹⁄₄ cup of sugar
• 1 tablespoon of melted butter

Steps:

1. Begin with adding milk, egg, melted butter, sugar, salt, flour, and yeast to your bread maker.
2. Add the raisins during the first kneading cycle.
3. Once the dough is formed, remove it from the machine, roll it out, and spread the cinnamon-sugar mixture over it, drizzle with melted butter, and then roll it up tightly.
4. Return the rolled dough to the pan and set the bread maker to the ‘Sweet’ cycle.
5. Let it bake, and once finished, allow it to cool before slicing.

4. Garlic Herb Bread

A savory delight that pairs wonderfully with pastas, soups, or as an appetizer all on its own.

• 1 cup of warm water
• 1 tablespoon of sugar
• 1 teaspoon of salt
• 3 tablespoons of olive oil
• 3 cups of bread flour
• 1 ¹⁄₂ teaspoons of dried garlic
• 1 tablespoon of dried Italian herbs
• 2 ¹⁄₄ teaspoons of active dry yeast

Steps:

1. Add all ingredients in the order suggested by your Hamilton Beach Bread Maker manual.
2. Select the ‘Basic’ cycle.
3. Press ‘Start’ and let the machine do its work.

5. Chocolate Bread

For a decadent twist on bread, this chocolate bread is both breakfast and dessert in one.

• 1 cup of milk
• 1 egg, beaten
• 2 tablespoons of butter, melted
• ¹⁄₄ cup of sugar
• ¹⁄₂ teaspoon of salt
• 3 cups of bread flour
• ¹⁄₄ cup of unsweetened cocoa powder
• ¹⁄₄ cup of chocolate chips (optional)
• 2 ¹⁄₄ teaspoons of active dry yeast

Steps:

1. Place all ingredients into your bread maker according to the manual’s guidelines.
2. Select the ‘Dough’ cycle to mix and knead the dough.
3. Once the dough cycle is complete, remove the dough, shape it, and return it to the machine for the ‘Bake’ cycle.
4. After baking, allow it to cool before slicing.

🍞 Note: For a richer flavor, use dark chocolate chips or add a tablespoon of espresso powder to enhance the chocolate taste.

In summary, the Hamilton Beach Bread Maker opens up a world of culinary possibilities, from basic to gourmet recipes. Whether you're after a sweet treat like cinnamon raisin swirl or something savory like garlic herb bread, these recipes make baking at home simple, enjoyable, and rewarding. So why wait? Start exploring these easy Hamilton Beach bread maker recipes today, and fill your home with the inviting scent of freshly baked bread.

Can I use all-purpose flour instead of bread flour?

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Yes, you can use all-purpose flour, but the texture of the bread might differ slightly. Bread flour has more protein, which helps with the rise and texture of the bread.

How long does each bread take to bake in the Hamilton Beach Bread Maker?

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The baking time can vary from cycle to cycle, usually ranging from 3 to 4 hours, depending on the chosen program, the size of the loaf, and the crust color preference.

Can I add nuts, seeds, or other ingredients to these recipes?

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Absolutely! For items like nuts, seeds, or raisins, you can add them at the ‘Add Ingredients’ signal, usually during the last part of the kneading cycle.