Easy Cookie Recipe for Kids to Bake Fun Treats
Baking cookies can be a delightful and educational activity for children, teaching them not only about cooking but also about measurements, following instructions, and the joy of creating something delicious with their own hands. Here's a simple and fun cookie recipe that kids can bake with minimal assistance.
Ingredients Needed
- 1 cup (2 sticks) of butter, softened
- 1 cup of white sugar
- 1 cup of brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons hot water
- 1⁄2 teaspoon salt
- 2 cups chocolate chips
Step-by-Step Guide
- Prepare the Baking Sheets: Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
<li><b>Cream Butter and Sugars:</b> In a large mixing bowl, help kids to cream together the softened butter, white sugar, and brown sugar until smooth and well combined.</li>
<li><b>Add Eggs and Vanilla:</b> Beat in the eggs one at a time, then stir in the vanilla extract.</li>
<li><b>Dissolve Baking Soda:</b> Dissolve the baking soda in hot water, and add this to the dough, along with salt.</li>
<li><b>Combine Dry Ingredients:</b> Gradually stir in the flour, mixing well. Allow the kids to take turns stirring the mixture.</li>
<li><b>Mix in Chocolate Chips:</b> Add the chocolate chips and ensure they are evenly distributed through the dough.</li>
<li><b>Shape the Cookies:</b> Kids can scoop out dough in tablespoonfuls, roll them into balls, and place them onto the prepared baking sheets. Encourage them to shape and space them about 2 inches apart.</li>
<li><b>Bake:</b> Bake in the preheated oven for about 10 minutes or until the edges are nicely browned.</li>
<li><b>Cool Down:</b> Remove cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring to wire racks to cool completely.</li>
✨ Note: Ensure children are supervised around the oven to prevent accidents.
Additional Fun Ideas
- Decorate: Once cookies are cool, kids can decorate them with icing, sprinkles, or edible glitter to make them extra special.
- Themed Shapes: Use cookie cutters to make shapes relevant to holidays or interests, like hearts, stars, or even their favorite cartoon characters.
By letting children engage in baking cookies, you're not just making treats; you're fostering their independence, creativity, and a sense of accomplishment. Remember, this recipe is very forgiving, which is perfect for young bakers who are just learning the ropes of the kitchen. They can experiment with flavors by adding nuts, dried fruits, or even a dash of cinnamon. This baking experience is about the joy of learning, creating, and sharing, making it a perfect activity for family bonding.
Enjoy the process as much as the cookies themselves! Watching children grow in confidence through each step of the baking process is truly rewarding. And who knows? This might just be the start of a lifelong love affair with baking for your little ones.
Can kids handle the oven?
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Children should be supervised when handling the oven. Teach them safety rules like keeping oven mitts on, not touching hot surfaces, and stepping back when the door is opened to avoid any accidents.
What if my kids want to change the recipe?
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Encourage creativity! They can add different types of chips, nuts, or even experiment with other mix-ins. Just ensure they keep the basic proportions of wet and dry ingredients for the cookies to bake properly.
How do I store the cookies?
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Once cooled, store the cookies in an airtight container at room temperature. They should last for up to a week. For longer storage, freeze them and thaw at room temperature when ready to eat.