The Classic Brandy Alexander
If you’re a fan of creamy cocktails with a touch of sophistication, the Brandy Alexander is an excellent choice for your home bar repertoire. This delightful drink, with roots tracing back to the early 20th century, offers a perfect balance of sweetness and richness. Here’s how you can make a Brandy Alexander in three simple steps right at home.
Ingredients You’ll Need
- 1 oz of brandy
- 1 oz of dark crème de cacao
- 1 oz of heavy cream
- Nutmeg for garnish
Step 1: Combine Ingredients
In a cocktail shaker, pour in:
- 1 oz of brandy
- 1 oz of dark crème de cacao
- 1 oz of heavy cream
Using ice will ensure your cocktail is served cold.
❄️ Note: Shaking with ice will chill the mixture but also dilute it slightly, which is part of the recipe’s charm.
Step 2: Shake Well
Secure the lid on your shaker and:
- Shake vigorously for 15-20 seconds. The shaking action will help blend the ingredients together and give the drink its frothy texture.
🍸 Note: A hard shake ensures the cream emulsifies, creating that smooth, velvety mouthfeel characteristic of the Brandy Alexander.
Step 3: Strain and Serve
Once shaken:
- Strain the cocktail into a chilled cocktail glass.
- Garnish with a dusting of freshly grated nutmeg.
💡 Note: Freshly grated nutmeg provides an aromatic finish that enhances the flavors of the cocktail.
Enjoy this velvety, indulgent drink as an after-dinner treat or as a comforting nightcap. The Brandy Alexander's history is steeped in elegance, from its creation as a tribute to the original Alexander cocktail, made with gin, to its adoption by royalty and Hollywood stars. Its timeless appeal lies in the harmonious blend of flavors, making it a perennial favorite in the world of cocktails.
Variations and Twists
- Chocolate Brandy Alexander - Add a splash of chocolate syrup or replace crème de cacao with chocolate liqueur for a more pronounced chocolate flavor.
- Cognac Twist - Use cognac instead of regular brandy for a richer taste.
- Iced Coffee Alexander - Substitute cold brew coffee for the cream for a refreshing, less sweet version.
🍹 Note: Experimenting with variations can be fun, but start with the classic recipe to appreciate the original balance of flavors.
Can I make a non-alcoholic version of the Brandy Alexander?
+
Yes! You can substitute brandy with sparkling water or a non-alcoholic brandy alternative, and use a non-alcoholic chocolate syrup in place of crème de cacao.
What’s the best glass to serve a Brandy Alexander in?
+
A cocktail or martini glass is traditional for serving a Brandy Alexander due to its elegant appearance and ability to showcase the drink’s frothiness.
Can I prepare this cocktail ahead of time for a party?
+
Yes, you can prepare the mixture in advance but it’s best to shake with ice and strain just before serving to maintain the drink’s texture and temperature.
