If you've been browsing the baking aisles, chances are you've come across Betty Crocker Sugar Cookie Mix. This handy mix is a fantastic shortcut for home bakers, providing a quick and easy way to whip up delectable cookies. But did you know that this versatile mix can be transformed into a variety of irresistible treats? Here are five mouth-watering recipes that go beyond the basic sugar cookie, adding a twist of creativity to your baking adventures.
1. Lemon Sugar Cookie Bars
If you adore the zesty flavor of lemons, these bars will be a delightful addition to your recipe collection. Here’s how to make them:
- 1 pouch of Betty Crocker Sugar Cookie Mix
- 1⁄3 cup of softened butter
- 2 tablespoons of fresh lemon zest
- 1⁄4 cup of lemon juice
- 1 egg
Steps:
- Preheat your oven to 350°F (175°C).
- Combine the cookie mix, butter, egg, lemon juice, and zest in a large bowl until a dough forms.
- Press the dough into a greased 8x8 inch baking pan.
- Bake for 20-25 minutes or until the edges are golden.
- Let cool and then cut into bars.
2. Cheesecake Swirl Sugar Cookies
Combine the comforting chew of a sugar cookie with the creamy goodness of cheesecake:
- 1 pouch of Betty Crocker Sugar Cookie Mix
- 1/2 cup of softened butter
- 1 egg
- 4 oz of cream cheese
- 1/4 cup of sugar
Steps:
- Preheat oven to 375°F (190°C).
- Blend cookie mix, butter, and egg until smooth.
- Separately, mix cream cheese with sugar until creamy.
- Drop spoonfuls of both cookie dough and cheesecake mixture onto a baking sheet, then swirl together with a toothpick or knife.
- Bake for 8-10 minutes.
3. Chocolate Chip Cookie Skillet
Turn your cookie dough into a warm, shareable dessert:
- 1 pouch of Betty Crocker Sugar Cookie Mix
- 1/2 cup of softened butter
- 1 egg
- 1 cup of semi-sweet chocolate chips
Steps:
- Preheat oven to 350°F (175°C).
- Mix cookie mix, butter, egg, and chocolate chips until combined.
- Press the dough into a greased 9-inch cast iron skillet.
- Bake for 20-25 minutes or until the edges are golden but the center is still slightly gooey.
- Serve warm with ice cream.
4. Mini Cookie Sandwiches
These mini delights are perfect for parties or as a snack:
- 1 pouch of Betty Crocker Sugar Cookie Mix
- 1/3 cup of butter
- 1 egg
- Your favorite frosting or filling
Steps:
- Prepare the cookie mix as directed to make regular sugar cookies.
- Once baked and cooled, pair cookies of similar size.
- Spread or pipe filling onto one cookie and top with another to make a sandwich.
5. Pumpkin Spice Cutout Cookies
Infuse your cookies with the flavors of fall:
- 1 pouch of Betty Crocker Sugar Cookie Mix
- 1/2 cup of canned pumpkin
- 1 egg
- 1 teaspoon of pumpkin pie spice
- 1/3 cup of all-purpose flour
Steps:
- Preheat oven to 350°F (175°C).
- Combine all ingredients until well mixed.
- Roll out dough on a floured surface, cut into shapes, and place on a cookie sheet.
- Bake for 7-9 minutes or until set.
🍪 Note: For a firmer cookie texture in these pumpkin spice cookies, chill the dough for at least 30 minutes before rolling out.
The versatility of Betty Crocker Sugar Cookie Mix is evident in these five recipes. Whether you're looking for something zesty, creamy, or seasonal, there's a delightful twist on sugar cookies waiting for you. Baking has never been so easy or so tasty, thanks to this baking mix. Try these recipes to elevate your cookie game and impress friends and family with your culinary skills.
Can I use homemade sugar cookie dough instead of the mix?
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Yes, you can use homemade dough. Just adjust the recipes accordingly, focusing on the unique ingredients and baking times specified in each recipe.
How long do these cookies last?
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Most of these cookies can last up to a week if stored in an airtight container at room temperature. For longer storage, refrigerate or freeze them.
Can I make these recipes gluten-free?
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Look for a gluten-free Betty Crocker Cookie Mix or substitute with your favorite gluten-free flour blend and ensure all additional ingredients are also gluten-free.
