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10 Amazing Jar Cookie Recipes You'll Love

10 Amazing Jar Cookie Recipes You'll Love
Amazing Jar Cookie Receipes

Who doesn't love cookies? These portable, delectable treats are the quintessential comfort food that can lift anyone's mood. With their endless variety, ranging from chewy and soft to crisp and crunchy, there's a cookie for everyone. What if we told you that you could elevate your cookie baking game with a simple twist—using mason jars? Yes, jar cookie recipes are not only fun to make, but they also make for unique gifts or a delightful weekend project. In this blog post, we're going to delve into 10 amazing jar cookie recipes that you'll absolutely adore.

Why Jar Cookies?

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Before we dive into the recipes, let’s explore why you might want to try jar cookies:

  • Convenience: Pre-portioning your ingredients means less hassle when you want a quick batch of cookies.
  • Gifts: They make thoughtful, homemade presents for the holidays or any occasion.
  • Variety: Jar cookies can be layered with a rainbow of ingredients, making them visually appealing.

Now, let’s get to the fun part – the recipes!

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The classic cookie gets a jar twist!

Ingredients Quantity
Flour 1 14 cups
Brown Sugar 12 cup
Sugar 12 cup
Chocolate Chips 1 cup
Salt 12 tsp
Baking Soda 12 tsp
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Layer these in a jar starting with the baking soda at the bottom, followed by salt, sugars, flour, and finally the chocolate chips on top. To bake, mix contents with butter, eggs, and vanilla essence.

🎂 Note: Ensure you label the jar with baking instructions for your gift recipient!

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Want something heartier? Here’s an oatmeal raisin cookie jar recipe:

To create this jar, layer:

  • 1 cup quick oats
  • 1 cup brown sugar
  • 1 cup raisins
  • 1 cup all-purpose flour
  • 1 tsp cinnamon
  • 12 tsp baking powder
  • 12 tsp baking soda
  • Pinch of salt

When ready to bake, mix with butter, eggs, and vanilla, then form cookies and bake as per standard cookie instructions.

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Give your cookie jars a summer vibe with this s’mores variation:

Ingredients Quantity
Flour 1 13 cups
Sugar 12 cup
Brown Sugar 12 cup
Graham Crackers (crushed) 12 cup
Mini Marshmallows 1 cup
Chocolate Chips 1 cup

Layer the ingredients, ensuring the smallest grains like salt or baking soda are at the bottom.

To make, you'll add butter, egg, and vanilla to the mix. These cookies will capture the essence of s'mores, perfect for camping trips or a cozy night in.

🔥 Note: If your marshmallows are large, cut them into smaller pieces to fit better in the jar!

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Get that rich, buttery flavor with a toasty nut twist:

  • 1 12 cups flour
  • 34 cup brown sugar
  • 14 cup white sugar
  • 12 tsp salt
  • 1 cup pecan pieces
  • 34 tsp baking soda

Assemble the jar with your ingredients, starting with baking soda at the bottom for even distribution. When it's time to bake, cream butter with the jar contents, then add egg and vanilla.

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For all the Oreo enthusiasts:

Ingredients Quantity
Flour 1 12 cups
White Sugar 12 cup
Brown Sugar 12 cup
Oreo Cookies (crushed) 1 cup
White Chocolate Chips 1 cup
Baking Powder 1 tsp
Salt Pinch

This recipe will transform the classic Oreo into a cookie delight.

🍪 Note: These cookies might spread a bit, so give them some space on the baking sheet!

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Add some zest to your baking routine:

  • 1 12 cups flour
  • 23 cup sugar
  • 12 cup white chocolate chips
  • 2 tbsp lemon zest (dried)
  • 1 tsp baking soda
  • 14 tsp salt

These cookies are refreshing and perfect for a sunny day. Mix with butter, egg, and lemon juice when baking.

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For peanut butter and chocolate lovers, this recipe is a must-try:

Ingredients Quantity
Flour 1 12 cups
Brown Sugar 1 cup
Sugar 14 cup
Reese’s Pieces 1 cup
Salt 14 tsp
Baking Soda 34 tsp

Layer ingredients, and when it's time to bake, add 1 cup of peanut butter to the mixture along with butter and eggs.

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A chocolate lover’s dream with a minty twist:

  • 1 14 cups flour
  • 12 cup cocoa powder
  • 34 cup sugar
  • 12 cup Andes mints (chopped)
  • 12 cup chocolate chips
  • 1 tsp baking soda
  • Pinch of salt

The cool mint pairs perfectly with the rich chocolate, creating a flavor explosion.

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Embrace the flavors of fall with this seasonal treat:

Ingredients Quantity
Flour 1 12 cups
Brown Sugar 1 cup
White Sugar 14 cup
Pumpkin Spice 1 tbsp
Chocolate Chips (optional) 12 cup
Baking Soda 1 tsp

When baking, add 1/2 cup of pumpkin puree, 1/4 cup of melted butter, and an egg to the jar contents.

Coffee and cookies together? Yes, please!

  • 1 12 cups flour
  • 23 cup sugar
  • 12 cup espresso chips
  • 12 cup chopped hazelnuts
  • 1 tsp baking soda
  • 14 tsp salt

Layer these in your jar, and when ready, mix with butter, eggs, and vanilla. These cookies will satisfy your caffeine craving in the sweetest way possible.

In conclusion, baking jar cookies not only simplifies the baking process but also adds a dash of charm to your kitchen. Each jar is like a surprise inside a container, revealing ingredients for delicious cookies. They're fantastic for gifting, for yourself, or to make with friends or family. With these 10 recipes, you have an assortment that caters to various tastes and occasions, from comforting classics to creative, seasonal treats. Experiment with these recipes, customize the layers, or add your personal touch. Baking and sharing jar cookies might just become your new favorite activity, combining the joy of cooking with the pleasure of giving. Happy baking!

Can jar cookies be frozen?

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Yes, jar cookies can be frozen. Once baked, let them cool completely before storing in freezer bags or airtight containers. They can last up to 3 months if stored properly.

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If kept in a cool, dry place, jar cookie mixes can last for up to 6 months. Make sure to check the expiration dates on individual ingredients, particularly chocolate chips.

Do I need to refrigerate the jars before baking?

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Generally, you do not need to refrigerate the jars before baking. However, for ingredients like chocolate chips, which might melt in hot weather, it’s best to store them in a cooler environment or mix and bake them promptly.

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